Wednesday, February 13, 2013

Homebrew: Iced Green Tea


I have a liking for iced tea that goes beyond your normal Lipton iced tea or iced Nestea (which is too sugary for my palate now).  I've turned to a more wholesome alternative of seeping hot tea, adding local honey as sweetener, and cooling it in the fridge.  It's really nice to be able to reach in the fridge and have a glass of iced green tea, already slightly sweetener and better than the store bought concoctions.  Last summer I also began experimenting with making my own iced teas as well as combining different teas.  Here are a couple of variations I enjoy:

rose-chai (Wissotzky)
green tea (Numi organic)
orange tea (Tazo)
passion tea (Tazo)
green tea + passion tea
green tea + orange tea
orange tea + passion tea

Simply heat a tea kettle on the stove with water and boil.  Place 2-3 tea bags (depending on how strong you would like your tea/combination) over side of pitcher.  Pour water in pitcher over tea bags and steep for 10-15 minutes.  About 5-10 minutes in, I add about 5-6 tablespoons of honey and stir until dissolved.  Taste test along the way so you get the right amount of sweetness in your tea.  It also helps to mix the honey in while the tea is still hot, so that it all dissolves smoothly.  Discard tea bags and either pour into desired container/pitcher or place in fridge to cool.  

The glass container I use for home brewed iced tea/iced coffee is from Pier 1 imports, but has sadly been discontinued.  You can also find some neat glass containers on Amazon, like this adorable one here or here (or just for inspiration).   

-Caroline

Tuesday, February 12, 2013

New year/new business cards

"Mademoiselle Spider." 2011
Prismacolor marker and pigment liner on paper. 24 x 19"
"Drippy Tape." 2012.
Prismacolor marker and pigment liner on paper. 14 x 17"

I've been meaning to re-order new business cards since summer of last year when I published my website.  Sure, it's been over half a year since I started putting "create new business cards" on my to-do lists.  I decided on two different illustrations on the front and my contact information on the back.  
Simple, yet striking. 

I admit some of the photographs I have of my illustrations are not the absolute best.  I would really like to have all my work professionally re-shot; especially two illustrations ("Epiphany (Lilith)" and "Mademoiselle Spider"-pictured above) that I had professionally matted and framed.  There's still a bit of glare on the photograph above that I'm just not content with.  I'll just have to badger one of my photo friends and arrange a time to meet up and shoot my portfolio. 

Anyways, I'm excited for the fresh start to the new year (yes, I know we're already over a month in).  I'm excited above my fresh new business cards, applying and exhibiting in new shows and venues, and especially to creating new art.

Sunday, February 10, 2013

December + January Reading


I'm stillll readin'! (slowly yet steadily).  
One and half more books down (still reading Fear and Loathing on the Campaign Trail '72) and a whole bunch more to eagerly dig through and mentally digest.  (I've got a medium sized stack of new books from Christmas that are patiently waiting to be opened, read, and cherished).  I do happen to really enjoy reading my books slowly.  It sometimes feels like I'm cultivating a stronger relationship with them; taking the time to really dwell in the written world I'm reading and learning to love/appreciate the characters you seem to mentally walk with through the book.  Yes, I'm becoming a book nerd. 

I started the yellow book above, Weird Like Us, in December and finished it sometime in early/mid January.  This was definitely a book I wanted to not end as I contently went from chapter to chapter, thinking of some of my own past bomenian-like experiences.  As you can guess, I loved this book!  I recommend this book to all my friends and to anyone who feels even the slightest bit alternative/bohemian in their lifestyle (I can get really picky about what books I read, so the ones I do are worth it in my opinion).  The book felt open and diary-like as Powers relates her real-life experiences and memories to the different expectations of popular American culture, finding your "place" in life, and of growing older.  

One of the reasons I enjoyed this book so much was Powers bringing up things that our common culture classifies as beneath it, such as: dumpster diving, curb hunting the suburban streets for discarded treasures waiting for trash removal, cultivating your wardrobe from thrift store and consignment shops, or occasionally having a little grass.  I felt connected in some of these similar practices, because I have personally chosen that lifestyle.  I'll admit the majority of my wardrobe comes completely from a local thrift store (where all the proceeds go to assisting the homeless in the area) and I love it;  I've lived in a tent for a month in a friend's backyard (when my old lease was up and I couldn't find an apartment in time).  I've dumpster dove for food and have found some absolute gems along the curb, including six old boxy television sets I used for my senior exhibition for my BFA.

I absolutely love the feeling of upcycling and reusing; especially when it's full circle like donating and shopping at a thrift store/consignment shop.  I also like keeping a small container garden on little balcony I share and buy organic, when I can afford it. This is just the lifestyle I choose to lead as I continue to figure out what ideals I want to try/keep/discard as I get older.  I do have goals to be more self-sufficient, resourceful, and less wasteful;  I want to learn to distinguish food in nature and to continue to learn, and grow, and appreciate the simple things that I feel our popular culture is stifling.    

-Caroline

Thursday, February 7, 2013

Table Lemons.


Anyone can recite the common line, "if life gives you lemons, you make some lemonade" bit to incite positive inspiration to help someone who is struggling or is feeling a little low.  Well, I gave myself a present of fresh lemons to lift my mood with the winter slump.  Why not just have some lemons around to be reminded of that cheery color during these grey months?

I decided to do just that and to house them in a bright green ceramic bowl on the kitchen table.  I not only bought some lemons to help cheer myself up a little with some gorgeous yellow, but to also help boost my body with fresh citrus juice.  I can also honestly say, I also had some added inspiration from a lemon whiskey sour recipe I found too.  I used regular lemons in the recipe, since I couldn't locate any Meyers lemons locally (which were still tasty) and some Crown Royal blended Canadian whiskey.  The C.R. mixed well with the lemons and I recommend it for this recipe.  However, I would be interested in trying this recipe out with an Irish Whiskey or another Canadian, such as Yukon Jack (named after writer Jack London). 

A little early spring cleaning, a fresh pop of color from some lemons in a brightly colored bowl, and a newly found citrus cocktail are helping to make the greys of winter a bit more bearable.  If you're looking for a new cocktail or just a simple, cheap pop of bright color in your abode, I recommend adding some lemons or other citrus fruit into your life.

-Caroline